I am a gourmet. It is important for me that the trip is accompanied by gastronomic discoveries. That is why renting a yacht through
https://nauyachts.com/ became my culinary journey. We stopped in coastal towns, bought fresh seafood and cooked it right on board. Sometimes the captain shared local recipes. We dined at sunset, listening to music and enjoying the taste of seafood. It was a real extravaganza of tastes, smells and impressions. And most importantly, everything was surrounded by the sea, fresh air and freedom.
